Fresh/6 recipes

Let the aroma of a succulent pork roast fill your kitchen with this simple recipe that's easy to understand.

An authentic german dish, 'Dampfnudle' may be served sour, with sauerkraut, or sweet, with stewed fruit or vanilla sauce.

One of Mrs. Carter's favorite recipes was for a simple cheddar cheese mold. Served in a ring to be spread on crackers, the cheese appetizer was prepared for many of the Carter's family dinners and some of their official functions. One unusual ingredient was the strawberry preserves served in the centre of the ring.

Italian Mascarpone cheese is used in the dessert a lot, it's creamy, light and tasty, and it is so versatile, you can mix it with various of fruits or jam to create a delicious filling or topping.

This quick and easy dessert inspired by an Italian classic Crema di Mascarpone ai lamponi. Iced fresh raspberries and mascarpone cheese.

Creamy chicken rice soup but without any cream to keep it light and delicious.

A succulent beef dish made with red wine, mushrooms and madeira wine that will take you back to the Dark Ages!

Why make a sandwich when you can enjoy these tasty fajitas that will have you wanting more!

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Ukrainian Beef Strogonov recipe