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No Salt Barbeque Sauce

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Recipe

 

Yield

3 cups

Prep

10 min

Cook

25 min

Ready

35 min
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
1 tablespoon vegetable oil
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1 small onions
coarsely chopped
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2 cups tomato sauce
with no salt
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½ cup molasses
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¼ cup apple cider vinegar
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¼ cup dijon mustard
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1 ½ teaspoons lemon juice
fresh
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1 teaspoon liquid smoke
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1 teaspoon garlic powder
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½ teaspoon cayenne pepper
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¼ teaspoon red hot pepper sauce
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3 pinch allspice
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Ingredients

Amount Measure Ingredient Features
15 ml vegetable oil
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1 small onions
coarsely chopped
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473 ml tomato sauce
with no salt
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118 ml molasses
light
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59 ml apple cider vinegar
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59 ml dijon mustard
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7.5 ml lemon juice
fresh
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5 ml liquid smoke
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5 ml garlic powder
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2.5 ml cayenne pepper
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1.3 ml red hot pepper sauce
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3 pinch allspice
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Directions

Heat oil is a heavy medium skillet over medium-high heat.

Add onion and cook until translucent, stirring occasionally.

This should take about 8 minutes.

Add all remaining ingredients and simmer until thickened, about 15 minutes.

Stir frequently.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 218g (7.7 oz)
Amount per Serving
Calories 21517% from fat
 % Daily Value *
Total Fat 4g 6%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 208mg 9%
Total Carbohydrate 15g 15%
Dietary Fiber 3g 11%
Sugars g
Protein 5g
Vitamin A 10% Vitamin C 31%
Calcium 12% Iron 18%
* based on a 2,000 calorie diet How is this calculated?
 

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