Thyme leaves/8 recipes

.

Pronounced Keen-wa, quinoa is a mild-flavored grain that was eaten by the Incas. It is now grown in Colorado and New Mexico and is available in natural food stores. It is a very high as complete protein.

A savory and delicious dumpling soup that will make you proud of your cooking skills and your crockpot!

This goes wonderfully with mashed potatoes and your favorite vegetable! The leftovers taste good in a pita pocket.