Barbecue chicken/90 recipes

Chicken Adobo in Coconut Milk recipe

Scottish "Braveheart" chicken, beef and leek soup. Adapted from The Frugal Gourmet

Best chicken ever.

My Italian husband uses this filling to make tortellini at home, and it's by far the most delicious filling. He does change the meat around, and we love them all! It's freezer friendly, so we usually make a bunch.

Wild Rice Baked Chicken recipe

3 chicken breast chopped up into squares, one green pepper, one white onion, 3 tbl. of butter

Not sure about chicken served with chocolate sauce, but my curiosity wanted me to make it, and I did. It actually came out delicious. All the flavours worked so well. Definitely will be making it again soon!

No waste of chicken in the restaurants, Colonel created a recipe to help use the chicken that was unable to be sold. So he devised the pot pie recipe. The chicken could only sit and be sold for 2 hrs after it is fried.

Perfect for the summer, this succulent dish is great for your next backyard barbecue. Best served with a pasta salad or mashed potatoes.