Bell-pepper/10 recipes

Had some leftover pulled pork and wanted something a little different than your standard barbeque sauce. Why "Chauvinist Pig"? Secret's in the sauce!

A delicious way to cook zucchini, and it's such a yummy combination for you to enjoy.

Garlic scapes lift this bean dip into a seasonal, delicious and healthy beginning of summer dip.A fluffy and billowing fresh green colored dip with a velvety texture and mildly assertive green garlic warmth to wrap around any crudites of your choosing.

I used a whole wheat blend of pasta/spaghetti. I cut back some on the olive oil and used smart balance blend instead of butter. I also only used 1 tsp of the crushed red pepper for my children's palate and it seemed fine.

Reasonably easy to put together, and it came out quite tasty. A good weeknight meal if you have rice or noodle or bread on the side.

A delicious and tasty pot pie is made with lots of vegetables and tofu that are simmered in the broth. The cracker-like crust adds some great texture and extra deliciousness.

A simple yet tasty and healthy beet salad. thinly sliced onions are tempered in boiling water then marinated with the beets in extra virgin olive oil and vinegar.

Quick, easy and yummy wraps are perfect for any meal during the day. It fills you up and it tastes delicious.

A cheesy baked pasta casserole with minced beef and some Italian flair.

Grilled portobello mushroom burgers recipe

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Spicy and meaty - ideal to worm you up when there is cold outdoor.

My mother's recipe from a page torn out of a cookbook years ago. Great for leftovers.

Ground Beef mixed with Box Stuffing, Egg, and Water makes a quick and easy meatloaf.