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Homemade Tarter Sauce

 
1ace9f827ef0424be86c 550
67

.

Yield

10

servings

Prep

5

min

Cook

0

min

Ready

8

min

Low Cholesterol, Trans-fat Free
 

Ingredients

2 each scallions, spring or green onions
2 each pickles, sweet
*
1 each pickles, dill
½ cup pimento stuffed green olives
*
1 clove garlic
½ each lemon
juiced
2 cups mayonnaise
1 dash worcestershire sauce
*
1 dash red hot pepper sauce
*

Directions

Put onions, pickles, olives and garlic in a food processor and chop them fairly fine.

Do not puree!

Add the lemon juice, Worcestershire, Tobasco, and mayonnaise.

Mix well and refrigerate.

Will keep for several weeks.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 59g (2.1 oz)
Amount per Serving
Calories 18576% of calories from fat
 % Daily Value *
Total Fat 16g 24%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 392mg 16%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 3% Vitamin C 3%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

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