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Cheesy Pizza Casserole

 
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A cheesy baked pasta casserole with minced beef and some Italian flair.

Yield

8

servings

Prep

10

min

Cook

40

min

Ready

50

min

Trans-fat Free, Good source of fiber
 

Ingredients

2 pounds ground beef
2 each onions
large, chopped
48 ounces spaghetti sauce
1 ½ teaspoons salt
¼ teaspoon black pepper
*
2 teaspoons italian seasoning
*
10 ounces pasta, elbow macaroni
spirals
2 cups mozzarella cheese
shredded
*
½ cup Parmesan cheese

Directions

Brown and drain ground beef.

Cook and drain pasta. Add all ingredients to large bowl; mix well.

Add to either a large casserole (13 by 9 inch) or two 8 inch by 8 inch baking dishes.

Sprinkle with additional parmesan.

Bake at 350℉ (180℃) for 30 mins.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 351g (12.4 oz)
Amount per Serving
Calories 34146% of calories from fat
 % Daily Value *
Total Fat 17g 27%
Saturated Fat 6g 28%
Trans Fat 0g
Cholesterol 61mg 20%
Sodium 419mg 17%
Total Carbohydrate 9g 9%
Dietary Fiber 4g 15%
Sugars g
Protein 42g
Vitamin A 14% Vitamin C 22%
Calcium 12% Iron 14%
* based on a 2,000 calorie diet How is this calculated?

 

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