Crockpot italian sausage/60 recipes

Mascarpone is available at some Italian specialty food stores and some gourmet food stores.

Give your beef a French touch with this recipe that calls for french onion soup and mozzarella cheese.

These plant-based sausages taste great, contain no added fat except the vegetable oil they're fried in, and are easy to make. These ingredients yield fairly mild sausages; after you've tried them, adjust the seasonings to please your palate.

More like a spring roll, this vegetarian appetizer wraps veggies in beancurd sheets ending up crispy on the outside and loaded on the inside.

Ground Beef and Vegetable Casserole recipe