Search
by Ingredient

Regional-cuisine/16 recipes

by ingredients, cooking time, nutrition facts, collections

901 REGIONAL-CUISINE/16 recipes

placeholder
Barbecued Beef (Korean Bul Kogi)

Bul Kogi is so popular that many Koreans consider it the national meat dish. Serve with rice and kimchi.

placeholder
Austrian Bread Dumplings

Austrian Bread Dumplings recipe

placeholder
Czarnina -- Polish Duck Soup

Very old and traditional Polish soup.

placeholder
Acquasale (Sweet Pepper Sauce)

A simple and delicious recipe that can be served with pasta, polenta or as a soup!

placeholder
Crock Pot Spanish Rice

This simple recipe will have you making this scrumptious side dish that is great to serve when having guests over for dinner.

placeholder
Momo Wrappers

Tibetan dumpling wrappers.

placeholder
Adobong Pusit

Become a seafood lover and try this unique and scrumptious dish made with garlic, tomatoes and fresh squid.

placeholder
Kolacz Weselny (Sculpture Cake)

This very old recipe is famous for the artistic, decorative sculpture arranged on top. The picture in the cookbook has the upper outer edge circled with a braid of dough and cut-outs of ducks arranged flat on the top.

placeholder
Baked Cheese Grits

A cheesy baked version of grits.

placeholder
Grasmere Gingerbread

Grasmere Gingerbread recipe