Spaghetti-sauce/24 recipes

This is not called chicken dopiaza by M. Jaffrey. But last night I was at my favorite Indian restaurant here and I asked the owner what chicken dopiaza was and he told me it was this.

Spaghetti Sauce

Long, slow simmering of meat and herbs produces the base for this incomparable sauce.

Tamarind water gives a perfectly balanced tart and sweet dipping sauce its attractive deep lemon color and out of the ordinary taste is just amazing. The sauce is delightful with Vidalia onion Fritters and other foods fried foods and chips.

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An easy sweet and tangy barbecue sauce. Why buy store bought when it's so easy to make your own.

A curried Bechamel sauce works very well as a topping for many steamed or cooked vegetables.