2,151 SHRIMP-CRAB-FONDUE/14 recipes
Pad Thai Pseudo recipe
This is a delicious starter from my book named 'The Curry Crunch' where mildly spiced king prawns are coated with bread crumbs and fried. The king prawns used in this recipe weigh approximately 50g each.
A quick yet refreshing Thai cucumber salad accompanies well with most of your summer Barbecue dishes.
Pad Thai Stir-Fried Rice Ribbon Noodles recipe
Phat Thai (Pad Thai) recipe
Caesar salad is delicious and can successfully be combined with such accompaniments as grilled chicken, steak, and shrimp. Here's the recipe I use.
Light and as fluffy as a feather. This version is served with whipped cream and fresh berries.
Pumpkin and Coconut Cream Soup recipe
Broccoli Soup recipe
Lion's Head Meatballs recipe
Prize Pumpkin Pie recipe
Bacon-Topped Cheese Soup recipe
Quick, easy and classically delicious. Tender crab with cruchy celery and a bit of onions enveloped in creamy mayonnaise on a sandwich roll.