Recipe Sifter
Recipes that may be low in cholesterol
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Instead of eating the same old dry pork chops, enjoy this succulent recipe that will have you licking YOUR chops!
Try this scrumptious favorite that is considered a delicacy in the Outback.
Note: red wine broth can be used in place of chicken
Light tube cake studded with fresh apples and minced dried pears, spiced with cinnamon and nutmeg. Low-calorie thanks to minimal margarine and buttermilk. Dust with powdered sugar.
Homemade grape butter with just two ingredients: seedless grapes and sugar. Cooked down and sieved into a thick, spreadable fruit butter with intense grape flavor.
Vegan fricadelle: crisp pan-fried patties of tofu, toasted millet, and finely chopped vegetables, breaded golden and served with a bright cilantro-almond chutney. A hearty meat-free, dairy-free main.
These small but scrumptious pastries are made with salmon and diced cucumbers.
A light and fluffy cappuccino mousse filling in a chocolate pie crust.
Cold quinoa salad with red and green bell peppers, red onion, scallions, and fresh dill. A versatile, protein-rich vegetarian base you can dress any way you like.
When you make some afternoon tea, this recipe is excellent matching!
Be a part of India's culture with this tasty spread that can make a scrumptious sandwich you will remember.
A vibrant kale and mango salad with massaged kale, sweet mango, and crunchy toasted pumpkin seeds in a honey-lemon dressing. Fresh, healthy, and tossed together in minutes.
Enjoy this delicious dish that is simple to make and will easily attract your kids to the kitchen.
Transform herring fillets into tender, tangy pickled bites with this simple two-day marinade. A classic Polish holiday tradition that takes minutes of hands-on work.
Pan-seared swordfish with a lemon, dill, and chervil herb crust over peppery arugula. A restaurant-quality fish dinner ready in under 20 minutes.
Cheesy asparagus Boboli pizza tops a pre-baked crust with cooked asparagus and a souffle-light mayo, Parmesan, and egg-white topping that puffs golden in the oven. A 25-minute spring appetizer pizza.