Recipe Sifter

A sweet and sophisticated dessert that's perfect to enjoy when curled up around the fireplace.

Traditional hand-kneaded white bread made with scalded milk and molasses for three golden loaves with a tender, slightly sweet crumb. This old-fashioned method takes time but rewards you with bakery-quality bread that fills your kitchen with irresistible aroma.

Upside-down nectarine muffins with caramelized brown sugar tops, yogurt-tender crumb, and warm cinnamon spice. A lighter brunch treat that flips out beautifully every time.

These have a great texture and are not as filling and heavy as ordinary pancakes.

Light and as fluffy as a feather. This version is served with whipped cream and fresh berries.

Classic yeast-raised Belgian waffles with beaten egg whites for maximum height and crispy edges. The batter rises for 45 minutes until doubled, then cooks into golden waffles with deep pockets that hold every drop of maple syrup and melted butter.

Decadent chocolate muffins made with melted unsweetened chocolate and buttermilk, studded with chocolate chips for intense cocoa flavor in every bite.

Make a bunch of these buttery and moist pumpkin bread or muffins for Thanksgiving. Cream adds extra richness. Honey, molasses and vanilla with all the spices make the bread taste incredibly flavorful and tasty. They are also wonderful gifts for you to give away.

When you are planning your next birthday party, don’t forget to make this recipe.

Every one loves pizza. Try this recipe. I used shortcrust pastry.

Always welcomed! Very classical chocolate chip cookies!

Love these applesauce pancakes. Moist and delicious. Serve them with maple syrup and fresh berries. Yum!

Holiday gingerbread cutout cookies made with molasses, brown sugar, and warm spices. Dough chills for 1 hour, rolls to perfect thickness, then cuts into festive shapes ready for decorating.

A magical dessert that separates into two layers as it bakes: fluffy cake on top, tangy lemon pudding underneath. Serve it warm for the full comfort-food experience.

Chock full of pecans and well spiced, perfect snack for a cooler Autumn day.

Mini Black Forest chocolate cheesecakes topped with Cherry filling.