Puree recipes

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Blueberry and Maple Syrup Muffins recipe

The combination of black beans and sweet potato gives these brownies a moreish, moist quality. These are great for kids as they contain no added sugar or trans-fats (you may wish to omit the coffee and substitute cacao powder if serving to youngsters, though).

Quick to make pumpkin bread; yield 2 loaves

Whether for Rosh Hashanah, the Jewish New Year, or the dinner before Yom Kippur, the Day of Atonement when Jews fast, a beautiful honey challah is one of the treats of the holiday season. Pure honey sets this recipe apart, ensuring a moist texture and beautiful golden brown color. It’s simply splendid for French toast or for brunch anytime: If you’re invited as a guest, make everyone happy and bring a loaf or two. This recipe yields two loaves. Find more recipes on TheNibble.com.

Peanut butter and chocolate chips are probably two of the best things in the world, and both of them can be found in these cookies, yum! Even better that these cookies are made with oats, whole wheat flour, most olive oil and a small amount of butter, which will not make you feel bad about enjoying these sweets and are good for you in a big way!

These delicious, moist yet healthy muffins are ideal breakfast muffins. Have them with a cup of orange milk, orange juice or your morning coffee.

Pumpkin Turkey Chili for your slow cooker

Fat Free Whole Wheat Oatmeal Raisin Cookies recipe

Cream of Pumpkin Soup recipe

Maple Pumpkin Pie recipe

Cincinnati 5-Way Chili recipe

Pumpkin Biscuits recipe

Pumpkin and Tomato Bisque recipe

Maple Apple Muffins recipe