Recipe Sifter

Vegetable Pasta for Crock-Pot recipe

What a great way to cook with seasonal veggies. I used both green zucchini and yellow summer squash that grew in my garden as well as tomato, and it was yummy and refreshing.

The dish is hearty enough to be a main course, but can also be a side dish to a meat entree.

Asparagus Shrimp Salad with Herb Dressing recipe