Side Dish Recipes

Roasted beet and goat cheese salad: whole beets slow-roasted in foil until sweet and tender, sliced over mixed greens with creamy goat cheese and a simple lemon-olive oil dressing. Earthy, tangy, and light.

Smooth and cheesy, using fresh in season zucchini and shredded cheddar cheese, quick and easy to make.

Say goodbye to soggy slaw with this crisp buttermilk herbed coleslaw recipe. A light, creamy buttermilk dressing pairs with fresh chives and parsley for a bright, flavorful side dish perfect with BBQ!

A very tasty and refreshing salad, it's a perfect side dish with barbecued meat.

This is a nice change of pace for green beans, with an interesting, complex flavor. I steamed the beans instead of boiling to retain more of the nutrients. Lightly toasting the almonds boosted the nutty flavor.

A low-fat veggie matzo "brie" without the high fat brie cheese.

I did prefer a tenderer texture, so I steamed green beans for a few minutes, then cooked in the pan with all the spices. Still had great flavour and tender-crisp texture.

Baked Guavas Stuffed with Mushrooms and Olives recipe

Roasted broccoli and tomatoes char at high heat, then get tossed with a Mediterranean mix of lemon, olives, oregano and capers. A bright, low-calorie vegetable side in about 20 minutes.

This quick, tasty and refreshing salad is made with crunchy-sweet sugar snap peas, red bell pepper and peppery arugula, and tossed with a light and flavorful soy sauce-sesame oil dressing.

This refreshing summer grilled potato salad is a great accompaniment for any grilled main dishes off the BBQ.

Very excellent idea for cooking zucchini. Big surprise.

Quick, easy and tasty tzatzika, make it at home, and you will love how refreshing it turns out!

This is the other dhal we made yesterday, when the cooking was close to the end, added some spinach that was cooked with garlic, dried hot chili peppers and mustard seeds, which gave the dhal extra zing and tang, another delicious dhal recipe, of course another good recipe that you can serve with naan bread and raita :)

Very tasty. I added more walnuts, the salad was creamy, refreshing, nutty and absolutely delicious!

Quick, easy and tasty. A great way to make green beans into a delicious side dish.