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Side Dish Recipes

that are ready in 1-2 hr.
using: rosemary leaves

35 recipes

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Thanksgiving Roasted Carrots, Potatoes, Brussels Sprouts & Parsnips

Simply roasting some winter vegetables with all kinds of herbs and olive oil is a great side dish in the Thanksgiving menu.

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Carrot, Mushroom & Barley Stew

Delicious and healthy stew.

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Roasted Herb Potatoes

Warm, soft in the inside, crispy and tasty on the outside. A great side dish that goes well with any kind of main course.

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Braised Fennel with Rosemary

A tasty side dish that doesn't take long to make or satisfy.

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Potato & Leek Casserole

Potato and Leek Casserole recipe

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Roasted RutaBagas & Carrots

Roasting is one of the best cooking methods for optimizing root vegetables' flavor. Unlike boiling, where water dilutes some of the vegetable's flavor, roasting intensifies it.

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Best Potato & Red Onion Roast

Best Potato and Red Onion Roast recipe

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Maple Rosemary Skillet Roasted Carrots

A quick and easy technique for delivering slow-roasted caramelized goodness from the stove-top.

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Awesome Risotto with Peas

Awesome Risotto with Peas recipe