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Yeast bread Recipes

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yeast, active dry1.7 k salt1.5 k water1.4 k sugar1.1 k flour870 butter630 eggs620 bread flour590 milk450 whole-wheat flour450 honey300 cinnamon220 milk, skim, (non fat) powder220 brown sugar170 cornmeal160 flour, unbleached, all-purpose130 raisins, seedless130 onions130 molasses130 gluten flour120 margarine110 applesauce110 rye flour110 vegetable shortening100 garlic100 vanilla extract91 rolled oats87 egg whites86 baking soda80 powdered sugar80 black pepper79 sesame seeds72 basil71 buttermilk71 caraway seeds69 poppy seed67 wheat germ67 oregano66 parmesan, parmigiano-reggiano cheese, grated66 bran63 nutmeg61 egg yolks59 walnuts58 orange zest55 almonds52 mozzarella cheese51 lemon zest49 pecans48 rosemary leaves46 ginger44 butter, unsalted40 sour cream39 tomatoes33 sea salt32 sunflower seeds32 kosher salt32 cheddar cheese31 garlic powder30 yeast, compressed30 olive oil, extra-virgin29 potatoes28 thyme28 cocoa powder27 cardamom seeds27 nuts26 milk, skim26 baking powder25 lemon juice25 orange juice25 currants25 oatmeal25 cracked wheat (bulgur)25 evaporated milk25 canola oil24 fennel seeds24 sourdough starter24 cottage cheese23 golden raisins23 cloves22 parsley leaves22 carrots21 black olives21 mashed potatoes21 apples20 chives20 dill weed20 bananas19 maple syrup19 liquid egg substitute19 mushrooms18 cream cheese18 coconut18 yogurt18 allspice17 beer17 instant coffee17 soy flour17 bran flakes cereal17 apple juice16 red onion16 cheddar cheese, very old, sharp16 sweet red bell peppers16 oats, quick cooking16 olives15 lard15 saffron threads15 buttermilk, powdered15 pumpkin14 star anise14 oat flour14 rice13 yogurt, plain13 sundried tomatoes13 dates13 cornstarch12 lemon12 tomato sauce12 pizza sauce12 corn oil12 italian plum (roma) tomatoes12 soy milk12 pine nuts11 swiss cheese11 italian seasoning11 mace11 jalapeño pepper11 feta cheese11 corn syrup, light11 green bell peppers11 rice flour11 pastry flour, whole wheat11 dill seed11 vinegar10 cumin10 tomato paste10 sage10 ham10 apple cider vinegar10 pepperoni10 xanthan gum10 barley flour10 red pepper flakes10 buckwheat flour10 yeast cakes10 chili powder9 cheese9 peanut butter9 almond extract9 pineapple juice9 herbs9 millet9 nonstick cooking spray9 lecithin9 potatoes, instant9 celery8 garlic cloves8 zucchini8 garlic salt8 coriander8 cream8 cranberries8 blueberries8 brown sugar, light8 monterey jack cheese8 prunes8 italian sausage8 pumpkin pie spice8 barley malt syrup8 scallions, spring or green onions8 durum semolina flour8 chocolate unsweetened8 starter8 soy sauce or tamari (for gluten-free)7 paprika7 cayenne pepper7 bacon7 spinach7 white pepper7 oranges7 lemon extract7 mint leaves7 smoked salmon7 artifical sweetener7 chicken broth7 onion flakes7 corn6 pineapple6 ricotta cheese6 cake flour6 cumin seeds6 apricots6 rum6 artichoke hearts6 maraschino cherries6 chocolate, semi-sweet6 whipped cream6 apricots, dried6 prosciutto6 cinnamon sugar6

1,755 recipes

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Crescent Rolls

Homemade crescent rolls using a bread machine for the dough, then shaped, risen, and baked golden. Soft, buttery yeast rolls with a flaky crescent shape.

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Multi-Grain & More Bread

Multi-grain bread machine loaf with 7-grain cereal, whole wheat, wheat germ, bran, and cracked wheat. Honey-sweetened and packed with whole grain texture and nutty flavor.

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Hawaiian Sweet Bread With Orange Glaze

Hawaiian sweet yeast bread with mashed banana and crushed pineapple, finished with a cream cheese-honey-coconut glaze. Tropical brunch loaf.

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French Market Beignets

New Orleans-style French Market beignets: pillowy yeast-raised squares fried golden and buried in powdered sugar. Mix the dough the night before for fluffier, easier-to-handle pastries.

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Ciabatta

Homemade ciabatta bread using sourdough starter and active dry yeast for a tangy, open-crumbed loaf with a crisp, chewy crust. Makes three torpedo loaves.

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Port Wine Soaked Fig Bread

Port wine soaked fig bread for the bread machine with dried figs plumped in port, cornmeal, whole wheat flour, and honey. A rustic, wine-infused loaf with jammy fruit in every slice.

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Yogurt Herb Bread

Yogurt Herb Bread: a soft yeasted loaf with plain yogurt for tang and a blend of dill, chives, oregano, thyme, and basil baked into the crumb. Makes two 8-inch loaves.

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Bread Machine Cheese Bagels- Regular Size Batch

Bread Machine Cheese Bagels- Regular Size Batch recipe

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Pugach(Pie)

Pugach is a traditional Eastern European yeast dough pie filled with your choice of sauteed cabbage, mashed potatoes with chives, or sauerkraut. Brushed with browned butter for a golden, flaky finish.

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Dak's Eggnog Oat Bran Bread

Bread machine eggnog oat bran bread with whole wheat flour, rolled oats, cinnamon, and vital wheat gluten. A hearty holiday loaf with seasonal eggnog flavor.

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Poppyseed Strudel-Raisa

Eastern European poppyseed strudel with a buttery yeasted dough rolled around poppy seed filling, raisins, walnuts, and honey. The traditional makowiec for Christmas and Easter tables.

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Abm Artichoke & Cracked Wheat Bread

ABM artichoke and cracked wheat bread combines marinated artichokes, bulgur, whole wheat, and Parmesan in a savory bread machine loaf. Substantial sandwich bread for cured meats and aged cheese.

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Easy Onion Bread

Easy onion bread for the bread machine with minced onion, whole wheat flour, honey, and applesauce. A savory, slightly sweet loaf with zero hands-on effort.

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Easy Egg Bread

Easy egg bread is a soft, golden bread machine loaf enriched with whole egg and milk. A no-fuss daily sandwich bread with brioche-like richness and a tender, fine crumb.

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Light Sandwhich Rye

Light sandwich rye for the bread machine with caraway seeds, bread flour, and rye flour. A mellow deli-style loaf with tight crumb and a soft crust, ideal for reubens and grilled cheese.

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What-To-Do-With-All-The Egg-Yolks Bread

Rich egg yolk bread with dried cranberries, pecans, and orange zest baked in a tube pan. The best way to use leftover yolks from meringue or angel food cake.