Wheat recipes

I have made this recipe for quite a long time, until now there is no one who told me this is not good. Very nice recipe.

These slow-cooked beans are very flavorful, and cook them by yourself, always can be flexible, and more tasty and healty too.

I used tofu instead of the cheese, still very dedlicious. Love it.

This is a very easy and quick to make Chinesse vegetables recipes, can be used as a side-dish.

So great.

This recipe is very versatile, easy and excellent.

This is a very light salad. One serving provides you with 60% of the Daily Value (DV) for vitamin C, 56% DV for protein, 53% DV for vitamin K and 44% DV for folate. Good for health!

Mushrooms are always a healthy food, this recipe is very worthy to try!

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I love fruits, healthy and tasty, I always make this yogurt fruit salads, and always use low-fat yogurt. Very great!

It is a nice recipe, asparagus with prosciutto, matching. Very great flavor.

GOOD.

Only spend several mins, a fantastic sorbet is showed to you!

Great for using up any vegetable leftovers like carrots, peppers, tomatoes, and spring onions. Also, try baking sweet potatoes for a change.

This recipe blends together a whole bunch of different spices to give the chicken a surprising and unique flavor.

Chicken breasts goes very well with the mozzarella cheese.