Wheat Recipes

Low fat pumpkin cookies. Pumpkin, cranberry and pecans make these soft flavorful cookies that are perfect for Thanksgiving. I've lowered the amount of saturated fat, lowered the amount of sugar and switched the whole wheat flour to boost fiber.

Fruit Granola

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Oatmeal Pumpkin Bread

I used whole milk and whole wheat flour, and the mini pumpkin loaves came out nicely fluffy, moist and very flavorful.

Best Zucchini Bread

Deliciously moist zucchini bread. Great for breakfast or snack with tea or coffee. You can use half whole wheat flour and half all-purpose flour to make this yummy bread even healthier.

Peach Coffee Cake (Low Fat)

Fresh and local peaches finally hit the market, we got some last week, and this is the first cake that I made with those yummy peaches. I used most whole wheat flour, 1/3 butter, 1/3 olive oil and 1/3 applesauce, which made this coffee cake super moist and delicious.

High Fibre Banana-Oat Bread

Banana-Oat Bread recipe

Banana-Oatmeal-Pecan Bread

Banana-Oatmeal-Pecan Bread recipe

Pecan Whole Wheat Rye Bread

Pecan Whole Wheat Rye Breadrecipe

Pumpkin & Nut Spice Bread

Pumpkin and Nut Spice Bread recipe

Whole Wheat Pecan Banana Bread

Pecan Banana Bread recipe

Peach Honey Crisps with Oat, Almond and Coconut Topping

Peach Honey Crisps with Oat, Almond & Coconut Topping

This peach crips are so delicious that I finish the whole thing within a day. I was inspired by "Cookie + Kate" (one of my favourite food bloggers, see her original recipe below). She always comes out amazing recipe ideas and beautiful photos. Don't forget to check her blog out if you love delicious and healthy food as much as I do.