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spinach830 salt470 onions450 black pepper400 garlic390 eggs270 parmesan, parmigiano-reggiano cheese, grated240 butter210 water210 parsley leaves150 mushrooms150 lemon juice140 scallions, spring or green onions140 tomatoes140 basil140 flour140 nutmeg130 chicken broth120 carrots100 ricotta cheese100 spinach, frozen100 milk95 sweet red bell peppers89 mozzarella cheese88 thyme79 oregano78 sugar77 soy sauce or tamari (for gluten-free)73 celery71 ginger64 bread crumbs64 white wine60 sour cream58 feta cheese56 potatoes55 olive oil, extra-virgin55 cheddar cheese54 zucchini54 cayenne pepper53 garlic cloves50 cottage cheese47 lasagna noodles47 green bell peppers44 tomato sauce43 chicken breasts43 shallots43 heavy whipping cream43 rice42 bacon42 red pepper flakes42 baby spinach40 paprika39 turmeric39 pine nuts39 bay leaves38 dill weed38 garlic powder36 cumin36 cornstarch35 swiss cheese34 vegetable stock34 red hot pepper sauce34 phyllo (filo) pastry sheets34 mayonnaise33 pasta32 margarine32 sesame oil31 red onion31 tarragon leaves31 tomato paste30 cilantro30 white pepper30 rosemary leaves30 walnuts29 egg whites29 shrimp29 butter, unsalted29 chicken28 cream cheese28 spaghetti sauce28 leeks28 water chestnuts28 coriander26 light cream (half&half)26 broccoli florets26 stock25 dijon mustard25 chickpeas (garbanzo beans)25 chicken breast halves, boneless, skinless25 ground beef24 curry powder24 cheese24 lentils24 tofu24 italian plum (roma) tomatoes24 vinegar23 green peas22 balsamic vinegar21 green chili peppers21 cabbage21 corn20 sesame seeds20 lemon zest20 yogurt, plain20 lemon19 chives19 cream19 green beans19 monterey jack cheese19 cucumbers19 pie shell (9 inch)19 almonds18 bread18 ham18 turkey18 peanut oil18 garam masala18 mint leaves18 sundried tomatoes18 marjoram18 egg yolks17 apple cider vinegar17 red wine vinegar17 prepared mustard17 italian seasoning17 worcestershire sauce17 honey16 garlic salt16 dry mustard16 cumin seeds16 oranges16 artichoke hearts16 white wine vinegar16 black olives16 nonstick cooking spray16 ghee (clarified butter)16 chili powder15 sherry15 eggplant15 beef stock15 mung bean sprouts15 crab meat15 milk, skim15 mushrooms, shiitake15 ginger root15 olives14 noodles14 kosher salt14 hot chili peppers14 yellow onion14 red wine13 spaghetti13 sea salt13 rice vinegar13 watercress13 romano cheese13 oysters13 radishes13 cherry tomatoes13 cinnamon12 cloves12 yeast, active dry12 asparagus12 canola oil12 napa (Chinese) cabbage12 liquid egg substitute12 miso paste12 tomatoes, canned12 mixed salad greens12 yogurt12 pasta, linguine12 brown rice12 brown sugar11 lime juice11 whole-wheat flour11 vegetables11 lamb11 flour tortillas11 mushrooms, canned11 soy milk11 red kidney beans11 capers11 swiss chard10 pasta, manicotti shells10 puff pastry10 cottage cheese (low-fat 1%)10 flour, unbleached, all-purpose10 apples9 soup, cream of mushroom9 ground beef, lean9 coconut milk9 pimentos9 pasta, penne9 anchovy fillets9 pasta, spinach fettuccine9 salmon9 chicken broth, low salt9 onion soup mix9 mozzarella cheese, non-fat9

1,143 recipes

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Basil-Stuffed Lamb Roast

Try this dish containing spinach and parmigiano-reggiano cheese, which is perfect for a special occasion.

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Bell Pepper, Zucchini, Mushroom Spaghetti with Olives

Bell Pepper, Zucchini, Mushroom Spaghetti with Olives recipe

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Borscht Energy Soup

A raw, no-cook borscht blended from fresh beets, avocado, spinach, cucumber, and dill. Vegan, nutrient-dense, and vibrant pink. Served chilled with alfalfa sprouts for a refreshing energy boost.

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Broccoli & Bell Pepper Couscous with Scallions

Broccoli and Bell Pepper Couscous with Scallions recipe

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Chicken Dinola (Chicken Soup with Ginger & Vegetables)

Classic Filipino chicken tinola soup with ginger, green papaya, fish sauce, and wilted spinach. A nourishing one-pot meal that warms you from the inside out in about an hour.

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Chicken Picardy with Dill Sauce

Elegant French chicken Picardy: flattened breasts rolled with spinach, leeks, mushrooms, and shallots, baked en papillote in white wine broth, then sliced over a silky dill sauce.

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Chicken Puff Bravo

Retro skillet pie with chicken, spinach, and mushrooms folded into a spicy jalapeño Velveeta soufflé, wrapped in flaky crescent roll dough. Puffy, cheesy, and crowd-ready.

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Chicken & Potatoes Francais

Pan-cooked chicken breasts and cubed potatoes topped with a quick Dijon mustard, white wine, and sour cream sauce. A French-style dinner for two in 40 minutes.

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Classic Palak Tomatar (Spinach & Tomatoes)

Classic Palak Tomatar (Spinach and Tomatoes) recipe

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Creamy Chicken Parmesan with Spinach

A succulent chicken dish made with parmesan cheese, fresh spinach and pimentos.

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Creamy Crab Soup

A velvety spinach and crab soup thickened with a butter-flour roux, enriched with half-and-half, and finished with dill relish and a pinch of nutmeg. Ready in 25 minutes and freezer-friendly.

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Curried Spinach & Chick Pea Soup

Curried spinach and chickpea soup with pearl barley, half the chickpeas pureed for a creamy base, the other half left whole for bite. Vegetarian, high-fiber, lightly spiced with curry powder and cumin.

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Egg Roulade

Savory egg roulade filled with sauteed spinach, red pepper, and ricotta, rolled in a Parmesan-rich souffle base. An elegant brunch or appetizer baked in a jelly roll pan.

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Fettuccine with Garlic Shrimp & Basil Mint Pesto

Fettuccine with Garlic Shrimp & Basil Mint Pesto recipe

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Garden Fresh Tortellini Salad

Tortellini pasta salad with blanched broccoli, carrots, leeks, and bell peppers in a homemade balsamic-thyme mayonnaise with orange zest. A colorful, garden-fresh vegetarian salad.

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Holiday Turkey & Biscuits

A cozy turkey and biscuit bake: leftover turkey in a creamy sauce with peppers, mushrooms and spinach, ringed with homemade garlic biscuits and baked golden. A holiday leftover rescue.