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tomatoes92 onions88 curry powder88 salt78 garlic70 water38 ginger37 turmeric37 black pepper31 cumin29 potatoes24 coriander23 carrots22 chili powder22 cayenne pepper21 green bell peppers18 lemon juice17 cilantro17 coconut milk17 flour15 celery15 garam masala15 chicken broth15 sugar14 chicken14 butter13 cinnamon13 paprika13 cloves13 cumin seeds13 raisins, seedless13 parsley leaves13 green chili peppers13 cauliflower florets13 ginger root13 ghee (clarified butter)12 soy sauce or tamari (for gluten-free)11 bay leaves11 cinnamon sticks11 tomatoes, canned11 cardamom seeds11 green peas11 curry leaves10 mushrooms9 garlic cloves9 tomato paste9 eggplant9 thyme9 scallions, spring or green onions8 basil7 coriander seeds7 sweet red bell peppers7 fenugreek7 hot chili peppers7 red pepper flakes7 rice6 apples6 coconut6 shallots6 peanut oil6 italian plum (roma) tomatoes6 red onion5 canola oil5 jalapeño pepper5 lemongrass5 heavy whipping cream5 yogurt, plain5 chicken breast halves, boneless, skinless5 cabbage5 red curry paste5 eggs4 vinegar4 nutmeg4 cornstarch4 garlic powder4 almonds4 zucchini4 shrimp4 lentils4 green beans4 tofu4 sweet potatoes, or yams4 saffron threads4 fennel bulb4 yogurt4 red kidney beans4 red hot pepper sauce4 tomatoes, canned, crushed4 yellow onion4 celery stalks4 oregano3 ground beef3 corn3 dry mustard3 spinach3 lime juice3 butter, unsalted3 pumpkin3 currants3 pineapple chunks3 vegetable stock3 mustard seeds3 fish sauce3 safflower oil3 black peppercorns3 mustard seeds, black3 chickpeas (garbanzo beans)3 pasta, penne3 worcestershire sauce3 limes3 tomatoes, canned with juice3 cherry tomatoes3 cucumbers3 tomatoes, stewed, canned3 beef2 brown sugar2 sour cream2 lemon2 honey2 ketchup2 chicken breasts2 mayonnaise2 bread crumbs2 allspice2 sherry2 white wine2 cream2 stock2 peanut butter2 red wine2 apple cider vinegar2 tomato juice2 red wine vinegar2 peppercorns2 pine nuts2 dill weed2 poppy seed2 beef stock2 parsley sprigs2 black beans2 cloves, whole2 okra2 mung bean sprouts2 corn oil2 fennel seeds2 crab meat2 rice vinegar2 split peas2 couscous2 lentils, red (masoor dal)2 milk, skim2 cardamom pods2 hing2 beef chuck roast2 kalamata olives2 TVP (Texturized Vegetable Protein)2 coconut cream2 chicken bouillon, powdered2 ginger paste2 olive oil, extra-virgin2 kidney beans, canned2 asafetida2 cloves, ground2 white grape juice2 chicken meat, cooked2 coconut, shredded, unsweetened (desiccated)2 whole-wheat chapatis2 besan2 white vinegar2 broccoli florets2 tomato purée (passata)2 chutney2 apples, granny smith2 spanish onions2 milk1 tomato sauce1 pork1 orange juice1 chives1 sage1 nuts1 garlic salt1 turkey1 bananas1 sesame oil1 sweet bell peppers1 apple juice1 apple cider1 leeks1 ground beef, lean1 lamb1 chili sauce1 prepared mustard1 caraway seeds1 mace1 golden raisins1 monterey jack cheese1 wheat germ1 chicken wings1

130 recipes

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Aloo Gobi

Invite some East Indian flavors into your home with this scrumptious dish made with potatoes and a variety of spices.

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Beef Curry with Orzo

Hearty beef curry with tender chuck roast, sweet potatoes, carrots, and plump raisins in a warmly spiced tomato broth. Served over orzo for a cozy, one-pot-style dinner.

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Chettinad Chicken Pepper Fry (Kozhi Melagu Varuval)

A great way to add some spice to your dinner, this simple but tasty recipe will instantly become one of your favorites for dinner.

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Red Kidney Beans (Rajma)

Rajma recipe with red kidney beans simmered in a spiced onion, tomato, and ginger masala with turmeric and garam masala. A hearty North Indian comfort dish, stovetop or pressure cooker.

Kukul Mus Thakkali or Chicken & Tomato Curry
Kukul Mus Thakkali or Chicken & Tomato Curry

Kukul Mus Thakkali, a Sri Lankan chicken and tomato curry with coconut milk, lemongrass, curry leaves, fenugreek and cardamom. Marinated and simmered for rich, layered flavor.

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Indian Hot Chicken Curry

Hot Indian chicken curry blooms cumin and cardamom in oil, then builds a tomato-onion masala with ginger, garlic, and Thai chili. Garam masala spiced, served over rice.

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Curry Lobster Risotto

Curry lobster risotto: arborio rice cooked the classic risotto way with West Indian curry powder, ginger, and shallots, finished with sweet papaya, mango, banana, and chunks of cooked lobster.

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Mulligatawny

Mulligatawny soup with chicken, apples, potatoes, and curry spices in a rich broth. This Anglo-Indian classic balances warm curry and allspice with sweet apple for a deeply layered bowl.

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Authentic Spiced Lamb Curry with Coconut Milk

Authentic lamb curry with freshly ground whole spices, coconut milk, and lemongrass. Aromatic cardamom, coriander, cumin, and peppercorns create complex Indian flavors.

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Baked Samosa Logs with Fruit-Sweetened Tomato Chutney

Crispy baked samosa logs filled with curried cauliflower, peas, and coconut, rolled in whole-wheat chapatis and served with a fruit-sweetened tomato chutney. A lighter spin on the Indian classic.

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Chicken Arabian Style

Browned chicken thighs baked over peppers, mushrooms, tomatoes, and corn in a spiced tomato juice with sumac, cumin, cardamom, and curry. A bold Middle Eastern-inspired one-dish dinner served over rice.

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Franks & Mac

Hot dogs in a spiced tomato sauce with curry, chili powder, sage, and dry mustard served over elbow macaroni. A retro franks and mac recipe with surprising depth from an unexpected spice blend.

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Harvest Soup

Curried pumpkin soup with crushed tomatoes, chicken broth, and a hint of clove thickened with milk. A creamy, warmly spiced fall soup ready in under an hour.

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Kentucky Burgoo

Hearty Kentucky stew with beef, chicken, okra, succotash, and curry powder that's been feeding Derby Day crowds and church suppers across the Bluegrass State for generations.

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Thai Tomato Fish Soup

Thai-style tomato fish soup with haddock, coconut milk, red curry paste, fish sauce, and fresh lime. Creamy, fragrant 30-minute Thai-inspired soup.

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Indian Vegetable Curry

Home-style Indian vegetable curry with potatoes, carrots, cauliflower, green beans, and tomatoes simmered in a blooming spice base of mustard seeds, cumin, coriander, cardamom, and turmeric. A satisfying vegetarian main over rice.