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eggs1.3 k salt1.1 k flour840 sugar760 baking powder700 milk680 butter590 cinnamon450 baking soda430 vanilla extract350 water320 brown sugar240 black pepper220 whole-wheat flour210 buttermilk200 onions190 nutmeg160 honey160 egg whites150 raisins, seedless140 apples130 bananas120 margarine120 yeast, active dry110 rolled oats100 cheddar cheese100 sour cream99 powdered sugar97 butter, unsalted97 applesauce96 walnuts95 blueberries94 milk, skim94 maple syrup89 garlic87 scallions, spring or green onions87 orange juice83 bread73 orange zest73 flour, unbleached, all-purpose73 tomatoes72 pecans72 bacon72 lemon juice69 cornmeal69 vegetable shortening69 canola oil68 potatoes63 liquid egg substitute63 almonds61 green bell peppers61 basil58 mushrooms56 wheat germ54 bran51 parsley leaves50 parmesan, parmigiano-reggiano cheese, grated50 swiss cheese48 nonstick cooking spray48 cream cheese47 nuts47 biscuit baking mix (bisquick)47 ginger46 ham46 molasses46 lemon zest44 strawberries43 olive oil, extra-virgin43 red hot pepper sauce43 carrots42 milk, low-fat42 egg yolks41 cornstarch38 sweet red bell peppers38 pastry flour, whole wheat37 oatmeal36 cheese35 oregano34 yogurt, plain34 sausage33 oats, quick cooking32 zucchini31 cottage cheese31 heavy whipping cream31 cilantro30 almond extract30 thyme30 bread, white30 allspice29 monterey jack cheese29 cloves28 dry mustard28 salsa28 sea salt28 french bread28 brown sugar, light27 whole wheat bread27 milk, skim, (non fat) powder27 lemon26 peanut butter26 hash brown potatoes26 mozzarella cheese25 ricotta cheese25 apple juice25 red onion25 chives24 spinach24 cranberries24 bread flour24 english muffins24 chocolate chips23 pancake mix23 corn22 cocoa powder22 dill weed22 pumpkin pie spice22 light cream (half&half)22 yogurt, low-fat22 coconut21 cream21 dijon mustard21 raspberries21 apples, granny smith21 garlic powder20 cumin20 pumpkin20 pumpkin purée (canned)20 soy milk20 sage19 pineapple19 avocados19 bran flakes cereal19 yogurt, non-fat19 worcestershire sauce19 green chili peppers19 cheddar cheese, reduced-fat19 cheddar cheese, very old, sharp18 sunflower seeds18 kosher salt18 dates18 cayenne pepper17 sesame seeds17 cranberries, dried17 berries17 garlic cloves16 asparagus16 golden raisins16 oranges16 peaches16 fruit16 buckwheat flour16 paprika15 cream of tartar15 feta cheese15 italian plum (roma) tomatoes15 chocolate chips (semi-sweet)15 yogurt15 goat (chevre) cheese15 rosemary leaves15 cake flour14 lard14 flour tortillas14 brown sugar, dark14 ground turkey14 white pepper13 tofu13 apricots, dried13 raspberry jam13 mayonnaise, fat free13 sourdough starter13 tarragon leaves13 evaporated milk13 lettuce leaves13 milk, 1%13 chili powder12 lime juice12 balsamic vinegar12 jalapeño pepper12 corn oil12 active starter12 syrup12 yellow onion12 granulated sugar replacement12 bread crumbs11 shallots11 mace11 apricots11 corn syrup, light11 mint leaves11 flour tortillas, whole wheat11 chicken broth11 cardamom seeds11 mushrooms, button11 corn tortillas (6-inch)11 celery10 rice10 apple cider vinegar10 currants10 orange juice, concentrated10

2,026 recipes

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Strawberry Griddle Cakes

From-scratch griddle cakes with sliced fresh strawberries folded right into a light, fluffy batter. Thirty minutes from bowl to breakfast table, served hot with syrup and butter.

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Strawberry & Banana Smoothie

A fresh and tasty fruit snack for when you have no time for a proper meal

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Texas Breakfast Tacos

Flour tortillas loaded with spicy chorizo, soft scrambled eggs, bell pepper, and melty colby-Jack cheese, baked golden and served with guacamole and fresh salsa. Weekend breakfast, Texas-style.

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Three-Bean Tacos

This is a great recipe- very light and a great dish for a veggie night!

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Two Cheese, Sun-dried Tomato, & Basil Fritters

These yummy fritters are quick and easy to make, perfect for a delicious weekday supper or a tasty brunch at the weekend.

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Vegetarian Artichoke Eggs Benedict

Found this recipe in one of my favorite magazines, Eating Well. Loved it so much that I've tweaked it a bit to make it more vegetarian.

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Very Cheesy Crustless Quiche

Crustless quiche stacks Monterey Jack, cream cheese, and cottage cheese with six eggs into a 9x13 pan for a crowd-friendly brunch casserole. Naturally gluten-free with no pastry to fuss with.

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W. W.Breakfast Bar

No-bake peanut butter chocolate breakfast bar loaded with crisp rice cereal and raisins. Ready in 10 minutes, frozen for a grab-and-go morning treat that keeps you fueled.

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Yorkshire Pancakes

A puffy, golden oven-baked pancake with just 4 ingredients. This Yorkshire pancake puffs up dramatically, then gets a squeeze of lemon and dusting of powdered sugar.

Cinnamon-Raisin Breakfast Biscuits
Cinnamon-Raisin Breakfast Biscuits

Cinnamon-raisin breakfast biscuits use silken tofu in place of butter for a vegan, dairy-free quick bread sweetened with apple juice and maple syrup. Whole wheat, walnut-studded, brushed with syrup glaze.

Easy Phil's Pancakes
Easy Phil's Pancakes

Easy four-ingredient pancakes with milk, butter, flour, and salt. Pantry-bare breakfast batter that cooks in a dry non-stick pan with no eggs and no leavening required.

Jane's Easy Sourdough Pancakes
Jane's Easy Sourdough Pancakes

Sourdough pancakes use active starter for tangy, fluffy flapjacks with serious lift. The classic discard recipe for sourdough bakers, ready in 40 minutes from bowl to plate.

Buttermilk Pancakes with Blueberry Sauce
Buttermilk Pancakes with Blueberry Sauce

Whole wheat buttermilk pancakes with a quick blueberry-lemon sauce. Honey-sweetened, lighter on fat thanks to egg substitute, and finished with a glossy fresh blueberry pour. A 30-minute breakfast win.

Best Ever Pumpkin Muffins
Best Ever Pumpkin Muffins

Pumpkin muffins with cinnamon, golden raisins, and walnuts. Lightened up with skim milk, canola oil, and extra egg whites for a tender crumb without the butter weight.

No Fat Banana Muffins
No Fat Banana Muffins

No fat banana muffins use mashed banana, egg whites, and corn syrup instead of butter or oil for tender low-fat breakfast muffins flavored with cinnamon.

Crisp Waffles
Crisp Waffles

Crisp buttermilk waffles with golden shattering edges and a tender, tangy interior. Six ingredients, a hot waffle iron, and frothy whipped eggs deliver real waffle-house crunch at home.