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Whole Wheat Cheddar-Onion Corn Muffins
Whole Wheat Cheddar-Onion Corn Muffins

Super cheesy, moist and packed with tons of deliciousness. These savory corn muffins will satisfy everyone's appetite.

Orange Loaf Cake (Pound Cake)
Orange Loaf Cake (Pound Cake)

Because it is made with light margarine spread instead of traditional butter, this dense pound cake is rich and buttery-tasting, but better for you. Top the cake with a drizzle of orange icing.

Blue Ribbon Carrot Cake
Blue Ribbon Carrot Cake

Blue Ribbon Carrot Cake recipe

Creamy Asparagus Pasta with Crispy Prosciutto
Creamy Asparagus Pasta with Crispy Prosciutto

You will be amazed by how creamy and delicious this pasta dish turns out. Asparagus adds lots of nutrients, and crispy prociutto gives the just right amount of indulgence to the dish. Use whole wheat pasta to give extra fibre boost.

Mile High Blueberry Muffins
Mile High Blueberry Muffins

Mile High Blueberry Muffins recipe

Phyllo (Filo) Mushroom Pies
Phyllo (Filo) Mushroom Pies

Juicy mushroom filling spiced with coriander and cumin wrapped inside light and crispy phyllo pastry.

Arugula, Cherry Tomato, Corn Salad with Paremesan
Arugula, Cherry Tomato, Corn Salad with Paremesan

This is one of our favorite salad recipes too, quick, easy and delicious. It goes well with almost all the main course. Sometimes we just have it as a light meal and add some croutons on top.

Amazing Mango-Nut Muffins
Amazing Mango-Nut Muffins

Amazing Mango-Macadamia Muffins recipe

German Apple Strudel
German Apple Strudel

Submitted by Janina Burk (Fall 2011)

Basil and Broccoli Frittata
Basil & Broccoli Frittata

This quick and easy Frittata is great for breakfast or brunch. It's tasty, light and nutritious.

Double Almond and Chocolate Granola Bars
Double Almond & Chocolate Granola Bars

Forget the store-bought granola bars that are always way too sweet and not necessarily as healthy as you think. Making your own is always the way to go, these granol bars are made with almonds, almond butter, chocolate and oats; absolutely easy to make, and they can be a filling, nutritious and delicious grab-n-go breakfast or a handy snack.

Fresh Peach and Plum Tart
Fresh Peach & Plum Tart

Inspired by the fresh peach tart recipe I made a few days ago, yesterday came out this fresh peach and plum tart recipe. This time I used a lot both freshly seasonal peaches and plums, and also made a 11-inch tart to satisfy my fruit tart craving. It came out beautiful and delicious, definitely the kind of dessert that I love to have in summer!

Gluten-Free Chocolate Chip Zucchini Brownies
Gluten-Free Chocolate Chip Zucchini Brownies

The BEST and MOST DELICIOUS way to eat a vegetable!

Corn and Parsnip Cakes
Corn & Parsnip Cakes

Quite nice, very soft creamy and delicate texture inside the cakes. The sweet and slightly spicy parsnip and sweet corn work well together. We served them with some homemade sweet chili sauce.

Chocolate Pumpkin Layered Cheesecake Bars
Chocolate Pumpkin Layered Cheesecake Bars

Had some pumpkin puree and cream cheese on hand, wondering if I could make a dessert that had these two ingredients and chocolate. Found some recipes that almost fit my thoughts, then combined my own ideas, here these delicious cheesecake bars are. They were absolutely delightful and only lasted a few hours...

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