2,683 lemon recipes

Risotto is an Italian rice dish. It is made by briefly sautéing the rice in olive oil or butter, then adding a little bit of stock, stirring almost constantly until the rice absorbs the stock, then adding a bit more stock, stirring, adding, stirring, adding until it’s done. It usually takes between 20 and 30 minutes of stirring. When it’s done, the rice is cooked through and bound in a wonderful creamy sauce that is made as the starch leaches out of the rice grains and combines with the stock.

A succulent pot roast dish made with red wine vinegar and a variety of other herbs and spices.

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Satisfy your kids sweet tooth with these scrumptious snacks made with coconut.

Monkfish with Garlic and Herb Butter (Irish) recipe

Yellow Tomato Preserves recipe

Chicken and Broccoli Skillet recipe