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Broccoli Pesto Pasta
Broccoli Pesto Pasta

This turned out great. The pesto is absolutely perfect and it sticks to the pasta much better than traditional pesto. The bow ties are a great match but I'm sure any pasta would work too. Spirals I think would really hold the pesto. It was fairly quick and easy to make, and only used one pot plus the food processor.

Whole Wheat Lemon Poppy Seed Cake
Whole Wheat Lemon Poppy Seed Cake

This classic favorite is perfect with a cup of tea or coffee. No need to spend $3 for a slice at Starbucks, it's much better to make it yourself.

Apricot-Walnut Cereal Bars
Apricot-Walnut Cereal Bars

Loaded with fruit, protein, grains and nuts. Yummy and chock full of nutrients. Grab n' go power bars.

Strawberry or Raspberry Custard Tart
Strawberry or Raspberry Custard Tart

We took these tartlets with us to our friends place to dinner, they disappeared quickly, and they were so tasty, almond crust was a hit, and whole milk custard turned out creamy and delicious. Definitely a keeper!

Fresh Hawaiian Ginger Banana Bread
Fresh Hawaiian Ginger Banana Bread

Hawaiian flavors of ginger, coconut and banana give this easy quickbread great flavor.

Christmas Nutty Linzer Cookies
Christmas Nutty Linzer Cookies

Christmas Linzer cookies, tender ground-hazelnut shortbread sandwiched with raspberry jam and dusted with powdered sugar, jam peeking through a cut-out window. A nutty, festive take on the Austrian classic.

Monika's Black Tea & Date Bread
Monika's Black Tea & Date Bread

This recipe isn’t mine. It belongs to Monika, who lives in Hagen, Germany. I asked her to share the recipe around the world because her bread is delicious, and she gave me her approval. This bread is sweet but not too sweet, any salt at all, fine as a dessert, fits to milk soups (photo #9).

Pfeffernusse
Pfeffernusse

At Christmas time for sugar and spice these pfeffernusse are extra nice: try them once and you'll be delighted And so will the guests whom you've invited.

Lemony Cranberry Cornmeal Muffins
Lemony Cranberry Cornmeal Muffins

Lemony cranberry cornmeal muffins balance tart fresh cranberries against bright lemon zest in a cornmeal-buttermilk batter, kept light by whipped egg whites and non-fat sour cream.

Minted Edamame Roasted Tomato Canapes
Minted Edamame Roasted Tomato Canapes

Fresh soybeans (edamame) dip on crackers topped with a roasted cherry tomato. Perfect light tasting finger food when company is coming.

Ricotta & Strawberry Cheese Pie with Almond Crust
Ricotta & Strawberry Cheese Pie with Almond Crust

Much lighter than classic cheesecake, and it is very smooth and flavorful, nice and creamy flavor from ricotta cheese and sour cream, lemon juice and zests add the refreshing citrus taste into the cheese pie; and the almond crust was flaky, nutty and tangy.

Blueberry-Ricotta Pancakes
Blueberry-Ricotta Pancakes

This light pancakes taste so great, light, savory, they can be served as dessert, breakfast, all love them.

Domatoules Glyko (Spicy Cherry Tomato Preserves)
Domatoules Glyko (Spicy Cherry Tomato Preserves)

Domatoules Glyko (Spicy Cherry Tomato Preserves) recipe

Chicken Salad with Lemon, Raisins & Croutons
Chicken Salad with Lemon, Raisins & Croutons

Super quick, easy and it came out delicious with layers of great textures.

Roasted Fennel & Sun dried Tomato Pasta Salad
Roasted Fennel & Sun dried Tomato Pasta Salad

An American invention, this pasta salad is done right. Caramelized fennel and red onions with sun-dried tomatoes with a light vinaigrette.

Showing 161 - 176 of 1673 recipes