This recipe is from a Toronto restaurant called "The Stockyards". There's no reason to settle for a boring average grilled cheese when it's so easy to kick it up a notch and create something very special.
Easy appetizer, and tastes very well too. Everyone loves it.
Add another pickling recipe to your cookbook with this scrumptious side dish.
A gourmet take on a classic snack. Don't be fooled by the humble ingredients, this is delicious
Great tasting chicken dish.
It is an elegant appetizer, shrimp is covered by garlic and lemon, savory and delicious.
This sauce is a great sub for run-of-the-mill guacamole. Excellent served with most Mexican dishes, especially chicken chimichangas, and will compliment grilled seafood and chicken.
I have used this recipe for years. Chicken, pork, fish, or wings in all sorts of flavors--Chinese, Mexican, Italian, Cajun, etc. I have shared this recipe more than any other.
Nice dressing!
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