I created this recipe to use leftover holiday turkey. It's a classic bound salad using mayonnaise and celery, but it also includes fresh cranberries, orange juice and cashews. Although new to our menu, it has become a holiday favorite. My family requests I make my own turkey before Thanksgiving so I can serve this salad as an appetizer at our holiday feast. I hope you will find it as enjoyable as we do. Enjoy it on rolls, in wraps, or as a spread with crackers
It's tasty, and an easy meal to make on a weeknight. The dill and lemon were great together.
Quick and tasty way to prepare asparagus! And very healthy!
Try this succulent dish comprised of a lamb leg marinated in different spices. Best served with mashed potatoes.
They are great for appetizer when you have guests to come over.
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