22 italian recipes
that are low in salt ready in over 4 hours
Italian cuisine is one of the best known and most loved outside of Italy. Pasta, pizza, risotto, fritto misto are enjoyed world wide as is Italy's charcuterie (mortadella, salami, Parma ham and zampone) and Italian cheeses such as Parmesan and Gorgonzola, which pair perfectly with Italian pasta dishes.
Many Italian recipes are some of the oldest in Europe. Choose any Italian dinner recipe and it's likely a replica of one that was enjoyed in ancient Rome. Italian polenta for example is the same as the puls that Romans armies prepared while en route to conquer the world.
Italian pastas such as carbonara or a tomato meat sauce (bolognese) have a worldwide reputation. Everyone is familiar with Lasagna, cannelloni, ravioli and tortellini as well as famous Italian meatballs.
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Creamy, silken and rich, but not too sweet! This tiramisu is just like the title, perfect. It gives you ultimate joy in every bite, and this is a super dessert!
Traditional home-made bread that turns out a crispy tasty crust with a delicate soft interior.
Delicious and cheesy vegetable lasagna!
Only 5 ingredients make for this easy side. Look for small whole button mushrooms for this.
Showing 1 - 16 of 22 recipes
