2,138 green recipes

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Warm up a cool autumn day with this fragrant soup that is full of flavor in every spoonful.

Gazpacho recipe

Chasing Chili recipe

Hummus Guacamole recipe

Cold Gaspacho recipe

Cold Minted Pea Soup recipe

A beef vegetable soup made with homemade stock made one day ahead, featuring tender shredded beef, diced vegetables, and fresh herbs. A comforting and flavorful meal loaded with beefy goodness.

This delicious spaghetti sauce is loaded with heart healthy ingredients. After trying this sauce, you will always skip the store-bought ones.

Tangy and spicy guacamole.

Lemon Rice and Pea Chapatis recipe

Chili N'Awlins recipe

Meatballs and Spaghetti Sauce recipe

Mom's Favourite Chili recipe

Basic Red Gazpacho recipe

Easy and Yummy Gazpacho recipe