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Spicy Guacamole

Spicy Guacamole

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Submitted by rhysoma

Tangy and spicy guacamole.

YIELD

4 servings

PREP

10 min

COOK

0 min

READY

30 min

Ingredients

1 1
EACH EACH AVOCADOS
peeled and pitted
2 ⅛ 11
TEASPOONS ML LIME JUICE
fresh
½ 118
CUP ML CILANTRO
freshly chopped
79
CUP ML ONIONS
finely chopped
3 3
CLOVES CLOVES GARLIC
minced
2 2
EACH EACH GREEN CHILI PEPPERS
seeded and chopped *
¼ 1.3
TEASPOON ML SALT
or to taste

Directions

Use fork to mash avocado with lime juice in small bowl.

Stir in cilantro, chopped onion, chopped garlic, green chili peppers and salt.

Mix well, let sit in refrigerator for about 15 minutes.

Serve.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

This recipe sounds good, very authentic Mexican food. I will try it.

 

 

Nutrition Facts

Serving Size 74g (2.6 oz)
Amount per Serving
Calories 96 70% from fat
 % Daily Value *
Total Fat 7g 11%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 153mg 6%
Total Carbohydrate 3g 3%
Dietary Fiber 4g 15%
Sugars g
Protein 3g
Vitamin A 2% Vitamin C 15%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Low Carb
 

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