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Make-Ahead: Baked Curried Beef & Sweet Potatoes

Make-Ahead: Baked Curried Beef and Sweet Potatoes recipe

Mandarin Orange Chicken
Mandarin Orange Chicken

This is my rendition of a recipe from an old Campbell's Soup cook book.

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Hot & Sweet Pepper Beef Kabobs

Hot and sweet pepper beef kabobs marinate tender beef and bell peppers in a teriyaki glaze spiked with ginger, chili powder, and hot sauce, then hit the grill fast. Sweet, smoky, and ready in about 30 minutes.

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Beef Tajine with Prunes

Moroccan beef tagine slow-simmered with saffron, ginger, cumin, and sweet pitted prunes, finished with toasted sesame seeds. Serve over couscous with chickpeas for a fragrant North African feast.

Chicken, Asparagus & Red Pepper
Chicken, Asparagus & Red Pepper

This delicious chicken dish is loaded with succulent chicken chunks, fresh asparagus and red bell pepper that are cooked with garlic, ginger, soy sauce and sesame oil. Serve it with rice to make a complete meal.

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Korean Barbecue Meat

Korean barbecue short ribs (kalbi) marinated in shoyu, garlic, ginger, honey, and sesame oil, then grilled or broiled for smoky, caramelized edges.

Cold Oriental Noodles with Peanut Sauce
Cold Oriental Noodles with Peanut Sauce

I made this for dinner this evening and had raves from the entire family!!!! First recipe tried from your site and you can be assured I will be trying many. We have very diverse tastes and your site seems to accomadate varied tastes. Thank you.

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Caribbean Curried Steak

Sirloin strips simmered in coconut milk with curry, ginger, jalapeno, and garlic for a quick Caribbean curry. Bold island flavors on the table in just 30 minutes.

Fish Hunan Style
Fish Hunan Style

Simple to cook, delicious to eat.. I was a little bit positively surprised by the sauce.. Thanks for tasteful lunch..

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Chinese-Style Beef

Thinly sliced sirloin stir-fried with ginger and soy sauce, served over quick-cooking rice with fresh broccoli. A 30-minute one-skillet Chinese beef and broccoli dinner.

Shrimp Stir-Fry
Shrimp Stir-Fry

This is really good and so easy. I liked the addition of the jicama. Never used it in stir-fry before, but will from now on!

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Spicy Malaysian Style Beef

Malaysian-inspired slow cooker beef with jalapeño, coriander, cumin, ginger, and coconut. Set it on low for 12 hours and come home to fork-tender, richly spiced meat.

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Rolled Stuffed Flank Steak

Flank steak scored, stuffed with a seasoned breadcrumb filling, rolled, browned in butter, and braised low and slow until fork-tender. Served with a ginger-spiked pan gravy.

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Maui Burgers

Hawaiian-style Maui burgers with ginger, garlic, scallions, and soy sauce mixed into lean beef patties, topped with grilled pineapple. An open-face island burger on toasted French bread.

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Crock Pot Red Wine Sauerbraten

A succulent pot roast dish made with red wine vinegar and a variety of other herbs and spices.

Chinese Stir-fry Noodles with Fresh Vegetables
Chinese Stir-fry Noodles with Fresh Vegetables

Chinese stir-fry is quick and easy, also there is lots of flavor created during the process. In this recipe, boil noodles first, meanwhile stir-fry fresh vegetables; in the end mix them all together. You have a delicious one-pot meal served within less than half an hour.

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