2,524 gin recipes

An easy Romaine lettuce salad with a quick and flavourful Korean style Asian dressing.

Prize Pumpkin Pie recipe

I have never met an eggplant I didn't love! Eggplant is one of my favorite vegetables. The nice thing is you can make it so many ways. This recipe is really easy and turns out a delicious dish that tastes great when served with hot Chapatis.

This Punjabi dish, with some variation in spices, is eaten over all of northern India. Paneer is a fresh milk cheese with an interesting, slightly chewy consistency. It's easy to make, but requires planning ahead. You can substitute a diced 6- or 8-ounce cake of pressed tofu for it in this recipe.

Spicy Pumpkin Muffins recipe

Basil and beets inside ravioli bundles served on a bed of roasted garlic cream sauce.

If you're just looking for a salad for dinner, then this scrumptious dish is here to satisfy your every need!

Shiitake mushrooms, tofu and potatoes are like sponge that soak all the great flavor from the miso stew. Green beans add bright color and nice crisp, and the glass noodles give a bit chewiness and some healthy calories that are good for you.

Yum.

This easy fried rice is also very versatile to make. You can use any other vegetables that you have on hand. Feel free to add some scrambled eggs if you want extra protein boost. The leftover can be kept in the fridge for at least two days.

A creamy and colorful soup that is perfect for a chilly Autumn day. Best served with a slice of bread or crackers.

Kashmiri Meatballs (Kashmiri Koftas) recipe

A savory dish that brings memories of India into your kitchen and onto your dinner plate.

Morning Whole Wheat Spice Muffins recipe

Quite tasty. The tahini dressing made the whole dish sing. We used arugula instead of spinach. Delicious!