4,000 garlic recipes

Chunks of tomatoes and lots of Italian spices make this a real winner.

Fresh salmon soaked in bourbon, soy, ginger, and sesame oil, then grilled over mesquite until flaky. Bold Asian-Southern fusion with smoky, caramelized edges.

A simple, but delicious crockpot recipe that will have you licking your lips after every bite!

A tender and succulent pot roast that is simmered to perfection in a savory sauce made of red wine.

A quick but scrumptious recipe that uses ground beef, sweet bell peppers and a bit of chili powder.

Smother your chicken with this succulent recipe that will become one of your favorite recipes!

Chicken breasts served over a tasty bed of couscous. An easy, quick and fulfulling dish.

This flavourful marinade has the right balance of spices that makes your Turkey incredibly delicious.

A scrumptious and savory dish made with fish fillets and a bit of Hungarian paprika and cayenne pepper.

A simple and scrumptious dish made with shrimp and sea scallops that makes the perfect dinner for two.

Sizzling pork pockets with Dijon-marinated pork loin strips stir-fried and stuffed into warm pitas with lettuce and creamy tarragon dressing. A quick, flavorful weeknight dinner.

Dinuguan is a traditional Filipino pork blood stew simmered with liver, vinegar, fish sauce, and hot banana peppers. Rich, tangy, and boldly savory, this classic Pinoy comfort dish serves 4.

Thinly sliced flank steak wok-seared with oyster sauce and Chinese wine, piled over wilted bok choy. Just 7 ingredients for a fast, flavorful fusion dinner.

A creamy and delicious dip is also much lower fat. Serve it with carrot sticks, celery sticks, cherry tomatoes, tortilla chips or bagel chips or crackers.

I always cook this recipe for breakfasts, my kids and husband, they all love it.

Roasting is one of the best way to cook beets, as it brings out their wonderful buttery flavor. This easy to prepare, healthy recipe does just that.