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Basil and Ricotta Stuffed Zucchini
Basil & Ricotta Stuffed Zucchini
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These stuffed zucchini are cheesy and absolutely delicious. It's an excellent way to make zucchini into a tasty dish.

Basil Pesto, Fresh Mozzarella, Tomato and Spinach Sandwich
Basil Pesto, Fresh Mozzarella, Tomato & Spinach Sandwich
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Make your own delicious sandwich by using these a few fresh ingredients, and it is so quick and easy!

BBQ Sausage with Mustard and Sauerkraut
BBQ Sausage with Mustard & Sauerkraut
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Quick, easy and delicious. These sausages are perfect for grilling indoor or BBQ at your backyard. Or just cooking in the pan is also very tasty.

Beets Glazed with Orange Vinaigrette
Beets Glazed with Orange Vinaigrette
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Steamed fresh beets match perfectly with this balance of orange and balsamic vinegar.

Bisquick Bran Muffins
Bisquick Bran Muffins
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My 10-year-old today made these bran muffins, and they came out moist, and not too sweet. Perfect for breakfast or snack. She enjoyed making these muffins very much.

Bisquick Dumplings
Bisquick Dumplings
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My whole family loves these! Mom always made them for "chicken n' dumplimgs". Mmmmm Good!!!

Blanched Sugar Snap Peas
Blanched Sugar Snap Peas
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Sugar snap peas are a sweet and crispy cross between snow peas and garden peas. This technique for blanching ensures your peas stay bright green and perfectly tender crisp.

Braised Beet Greens with Vinegar and Sesame Seeds
Braised Beet Greens with Vinegar & Sesame Seeds
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Quick, easy and tasty. Vinegar, a bit garlic, cayenne and sesame seeds make these simple beet greens taste amazingly delicious.

Braised Leeks and Mushrooms
Braised Leeks & Mushrooms
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Savory and succulent, these braised leeks and shitake mushrooms are a delightful vegan dish that will leave you wanting more. This recipe combines the delicate flavors of leeks and shitake mushrooms with the rich taste of sherry and a hint of citrus from the orange. It's perfect for a cozy night in or to impress your guests at a dinner party.

Bread Machine Semolina Bread
Bread Machine Semolina Bread
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I used durum wheat flour instead of semolina. Barney unplugged my machine, so I had to finish the second rise, and bake it in the real oven. It turned out great. This bread is not sweet, it has almost a "sour" taste. Holds up nice for sandwiches. I'll make it again.

Breakfast Spinach and Tomato Cheese Omelet
Breakfast Spinach & Tomato Cheese Omelet
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Tomato and spinach omelette recipe that is perfect for a Sunday breakfast or brunch. Stuffed with juicy tomatoes, spinach, and cheese it's so quick and easy to make.

Breakfast Tortilla Wrap
Breakfast Tortilla Wrap
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Good option for breakfast.

Broccoli and Cauliflower Satay
Broccoli & Cauliflower Satay
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Marinated steamed broccoli and cauliflower, really brings tons of tasty flavor, enjoy delicious fresh vegetables.

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