Top 20 Italian recipes
that are high-fiber and ready in over 4 hours
You'll need your crockpot to make this hearty soup made with italian sausage, zucchini and chickpeas.
Make your pasta dishes seem authentic with this spaghetti sauce made of Italian sausage, tomatoes and a variety of spices.
Fresh summer vegetables that are easy to find in the store or easily grow in your garden make this delicious and succulent spaghetti sauce.
A simple but scrumptious chicken dinner that is easy to make with this simple crockpot recipe.
Home made basil and spinach lasagna with home made red and white sauce, with the thousand layers juice sauce and tasty lasagna, it is a great recipe when you have company coming or a holiday dish for your family.
Long, slow simmering of meat and herbs produces the base for this incomparable sauce.
This bread freezes well for 2-3 months if tightly wrapped. To serve, defrost overnight in the foil. To warm, place the thawed bread, still wrapped in foil in a 350F degree oven for 15-20 minutes. If reheated in this manner, the bread will retain its freshly baked qualities.
