German recipe collection
that are low-carb and ready in 30 min. or less
August Goerg's Grilled Steak (Spiessbraten August Goerg)
This recipe originated in the town of Idar-Oberstein in the 19 th century, when gemstone prospectors returning from South America created their own version of gaucho-grilled steaks. The dish was then further refined by Scharfenberg's mentor August Goerg. Cuisine from Germany.
German Breakfast Pancakes
Make these delicious German breakfast pancakes for your kids at the weekend, serve the pancakes with fresh fruits, jams or whatever toppings you like.
Octoberfest Obatzda (Bavarian Cheese Spread)
With this simple and easy recipe, you can enjoy your Octoberfest wonderfully at home.
Sauerampfersuppe (Sorrel Soup)
A recipe from grandmother's more thrifty times; rarely encountered today.
Showing 17 - 32
of 44 recipes
