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ready in 30 to 60 minutes

Barbara's Pumpkin Pie
Barbara's Pumpkin Pie
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I tried this pumpkin pie last week, it turned out delicious. At Thanksgiving I will make this pumpkin pie for my family, I bet they will love it.

Beacon Hill Brownies
Beacon Hill Brownies
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Beacon Hill brownies pack 8 ounces of unsweetened chocolate, butter, eggs, and walnuts into rich, fudgy squares with a glossy crackle top. The Boston classic with serious chocolate intensity.

Ben & Jerry's Cantaloupe Ice Cream
Ben & Jerry's Cantaloupe Ice Cream
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This homemade cantaloupe ice cream will for sure make you keep coming back to scoop out more. This fruity and creamy ice cream is a winner at any occasion.

Best Rhubarb Cake
Best Rhubarb Cake
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Moist cinnamon-spiced rhubarb cake topped with a crunchy brown sugar and nut streusel. This simple sheet cake celebrates fresh rhubarb in every tender bite.

Best Rhubarb Cake (Healthier Version)
Best Rhubarb Cake (Healthier Version)
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Enjoy this deliciously moist rhubarb cake without feeling guilty at all, and the best of all is that this cake is packed with goodness!

Better Than Sex Brownies
Better Than Sex Brownies
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Better than sex brownies are dense fudgy squares built on melted unsweetened chocolate and shortening, topped with chopped nuts for crackling crunch against the gooey middle.

Beverly's Blond Brownies
Beverly's Blond Brownies
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Thick, chewy blondies with melted butter and a full pound of brown sugar, studded with chocolate chips, butterscotch chips, and pecans. Baked in a jelly roll pan for crispy edges on every piece.

BHG Fudge Brownies
BHG Fudge Brownies
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I got these from an old cookbook, have been using this recipe for decades and it's always a hit.

Big Boy Strawberry Pie
Big Boy Strawberry Pie
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This easy to make strawberry pie tastes so good, you don't have to bake if you use a store-bought pie crust. A great recipe to use up your strawberries.

Billion Dollar Chocolate Bar
Billion Dollar Chocolate Bar
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Billion dollar chocolate bars, a homemade candy bar in four layers: a chocolate-peanut butter base, fluffy peanut nougat, gooey caramel, and a chocolate top. Like a candy-shop Snickers, made at home.

Biscota Thipla Me Marmelada  (Sandwich Cookies with Marmalade)
Biscota Thipla Me Marmelada (Sandwich Cookies with Marmalade)
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Biscota thipla me marmelada are Greek sandwich cookies: tender pastry rounds glazed with egg white and baked, then filled with apricot preserves between each pair.

Biscotti di Prato o cantucci the original recipe
Biscotti di Prato o cantucci the original recipe
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Traditionally cantucci combine with vin Santo generally or liqueur wines, although they are very good even with the dry wines such as sparkling wines.

Black Bean Coffee Brownies
Black Bean Coffee Brownies
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The combination of black beans and sweet potato gives these brownies a moreish, moist quality. These are great for kids as they contain no added sugar or trans-fats (you may wish to omit the coffee and substitute cacao powder if serving to youngsters, though).

Black Forest Dump Cake
Black Forest Dump Cake
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Chocolate cherry pecan cake, using a box cake mix. "Dump" in the ingredients, bake and enjoy.

Black Russian Brownies
Black Russian Brownies
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Black Russian brownies stacked with Kahlua, vodka, and a whisper of black pepper for a fudgy, boozy bite. Named for the cocktail, walnut-studded, and built on unsweetened chocolate so the cocoa keeps its bitter edge.

Blackberry Roly-poly
Blackberry Roly-poly
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A rustic classic filled with blackberries, from my Grandmother's recipe book.

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