These yogurt lemon cupcakes are delicious, they are so moist and lemony; if you don't have lemon extract, just add more freshly grated lemon zest and juice; you can eat them plain or you can frost them with any kind of creamy frosting, which adds some creaminess and sweetness. Absolutely a great cupcake recipe that everybody loves.
Just in time for Christmas, these delicious cookies made with molasses and brown sugar are full of the holiday spirit.
I use a bit more flour, let the dough rest in the fridge for 1 hr., and shape these into logs instead, brushing with egg wash and sprinkling with a little granulated sugar. I then bake them for 17 minutes. After cooling in the sheet pan for 5 min., I cut them into squares.
Apple Brandy Cake recipe
Mom's Applesauce Raisin Spice Cake recipe
Prove you're the best around with this scrumptious carrot cake that is perfect for Thanksgiving dinner.
Mom's Black Forest Cake recipe
Mom's Chocolate Marshmallow Fudge recipe
This recipe is my Great Grandmother Thorn's recipe. (GG's mother) So that would make it your Great Great Grandmother.
Most Loved Coconut Cream Pie recipe
Delicious and a great way to use up your bread or biscuits.
When you want to take a wonderful cake to any social event, make a pig pickin cake.
A wholesome snack for children...
My Favorite Christmas Cookies recipe
Vegetarian Mince Pies recipe
These colorful, rich and gooey bars could not be simpler to prepare.
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