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Cream Cheese Topping for Hot-Cross Buns
Cream Cheese Topping for Hot-Cross Buns
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Learn how to make hot cross buns frosting with cream cheese, butter, and lemon zest. This frosting is a delightful and zesty twist on the traditional hot cross bun glaze.

Decorated Spice Cookies
Decorated Spice Cookies
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Spice cookies with cinnamon, ginger, nutmeg, allspice, and clove rolled and cut into festive shapes. The perfect Christmas cookie for decorating with royal icing.

Easy DIY Chocolate Sauce
Easy DIY Chocolate Sauce
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Homemade chocolate sauce from just cocoa, sugar, water, and vanilla, simmered into a glossy, pourable syrup in minutes. Dairy-free and made with pantry staples for ice cream, pancakes, or milk.

Easy Mango Sorbet
Easy Mango Sorbet
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Easy mango sorbet from just three ingredients, ripe mango pureed with a light sugar syrup and frozen, no ice cream maker needed. Pure tropical fruit, naturally dairy-free and refreshingly cold.

Gingerbread Men Cookies
Gingerbread Men Cookies
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Gingerbread men cookies with deep molasses, warm ginger and cinnamon, and currant eyes. The classic Christmas cutout cookie with a soft chewy center perfect for kids' decorating projects.

Old Fashion Ginger Snaps
Old Fashion Ginger Snaps
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Crispy old fashioned ginger snaps made with whole wheat flour, molasses, cinnamon, and cloves. These spiced cookies bake up flat and crackled in just 8 minutes with a warm, snappy bite.

Quick Strawberry Sauce
Quick Strawberry Sauce
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Microwave strawberry sauce with just three ingredients: fresh strawberries, sugar, and lemon juice. Thick, glossy, and done in undre 15 minutes without a stove.

Alice's Key Lime Pie (Diabetic)
Alice's Key Lime Pie (Diabetic)
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Sugar-free key lime pie that's light, tangy and no-bake. Whipped chilled evaporated skim milk stands in for cream, set with gelatin and lime juice in a graham crust. A diabetic-friendly dessert with all the citrus zing and none of the sugar.

Almost Perfect Apple Pie
Almost Perfect Apple Pie
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Classic double-crust apple pie with Golden Delicious apples tossed in cinnamon, nutmeg and just enough flour to thicken the juices. Dot with butter, vent the top crust, and bake until the filling bubbles up through the slits.

Aunt E.C.'s Pound Cake
Aunt E.C.'s Pound Cake
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Aunt E.C.'s pound cake is a true four-ingredient pound cake: butter, sugar, eggs, flour. No leavener, no liquid, no flavorings, just pure creaming-method magic baked in a tube pan to a tall, golden, tender cake.

Bacardi Rum Balls
Bacardi Rum Balls
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Just like Santa, I have big orders to fill when it comes to the holidays. Everyone wants me to make them some.

Bananas Foster - De Carle
Bananas Foster - De Carle
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Excellent as an ice cream topping or as a filling for Bananas Foster Chimichangas.

Basic Cheesecake
Basic Cheesecake
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Basic cheesecake with a ricotta and cream cheese filling for a lighter, slightly tangy bite over a classic graham cracker crust. Bakes up tall, creamy, and clean enough to dress up with any fruit or sauce.

Ben & Jerry's Fresh Georgia Peach Ice Cream
Ben & Jerry's Fresh Georgia Peach Ice Cream
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Ben and Jerry's Fresh Georgia Peach Ice Cream recipe

Ben & Jerry's Sweet Ice Cream Base
Ben & Jerry's Sweet Ice Cream Base
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A very creamy and rich ice cream with 25% butterfat. Store in a deep freezer for best results.

Best Peanut Butter Ice Cream Pie
Best Peanut Butter Ice Cream Pie
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This is the easiest dessert! A little to rich for me, so I would suggest going easy on the peanut butter if you're like me.

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