Bean Sprouts Stir-Fry with Bell Pepper and Carrot
I added some pureed strawberries and a couple of drops of red food coloring to make the cake pink.
Seventh heaven of taste, aroma and sight. Thanks, I could try it.. thumb up!
Very tasteful culinary adventure.. Something completely different than my everyday soups.. Thumb up..
Lots of nutty flavor from almonds with rich chocolate tase. This is a buttery, flakey, chocolaty and delicious cake.
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