1,954 fleur recipes

Bread can be full of flavor, mozzarella, sun-dried tomatoes and garlic make this bread unbelievably delicious!

Traditional Jewish Purim hamantaschen with honey-sweetened ground poppy seed filling, lemon zest, and raisins folded into triangular dough pockets. Holiday cookies with deep cultural roots.

A healthified low-fat version of onion soup for your slow cooker.

Basic biscuit baking mix is a homemade Bisquick-style staple with flour, baking powder, dry milk, salt, and shortening. Makes 90 biscuits over 6 weeks of pantry storage. Just add water.

This cake can be served alone or with a chocolate sauce.

Thyme and olives make this French bread full of the delicious flavor, great to serve with any kind of stew or soup!

Whole grain apple pancakes leavened with yeast and packed with bran, grated fresh apple, and apple juice. Thicker than regular pancakes, naturally egg-free, high-fiber, and sweet without a drop of added sugar.

The Colonel used to sell chicken nuggets that were tasty but he thought why not prepare fresh chicken strips of all white meat and that is how the Colonel’s Crispy Strips were born. Extra crispy with the ultimate in crunch. This recipe is perfect for chicken tenders that are increasingly popular sold at Costco and other stores.

These buns are very sweet and delicious. This is a kid friendly recipe.

This recipe makes soft, fat sugar cookies. Great big ones too.

The crispy texture and flavor reminded me of Ritz Cheese crackers but with a richer cheese flavor.

These are better than ordinary sugar cookies because of the flavoring.

Cocoa bundt cake with chocolate glaze: a one-bowl buttermilk batter that turns out tall, tender, and deeply chocolatey thanks to a half cup of cocoa and a quick double-speed beat.

Try this scrumptious light snack that you will enjoy down to the last bite.

Try this recipe.They are great to serve as a party snack.

A delicious butter cookie with a twist of chocolate swirl. One of our Christmas gift staples.