4,399 flack recipes

Pan-roasted pork loin chops coated in a bold homemade dry rub of chili powder, cumin, garlic, and oregano, marinated overnight, then seared and roasted. A simple spice-rubbed dinner with big Southwestern flavor.

A new twist on classic creamy carrot soup. Add a bit of lime juice for extra zing.

Chaat masala, the tangy, sour Indian spice blend built on amchoor (dried mango powder) with cumin, coriander, ginger, and a kick of cayenne. Sprinkle it on fruit, potatoes, and snacks for instant zing.

Everybody likes spring rolls.This recipe is very easy to make and tastes delicious. Try it!

Basic red gazpacho is the classic Andalusian chilled tomato soup: ripe tomatoes, red bell pepper, cucumber, garlic, and stale bread blended with sherry vinegar and olive oil. No cooking required.

One-pan roasted salmon with asparagus, new potatoes, lemon, and dill. Complete healthy dinner ready in 35 minutes with minimal cleanup and maximum flavor.

Low-fat plain yogurt, chopped fresh parsley and scallions make the dish creamy and tasty. An excellent way to cook mini potatoes.

Chilled spinach yogurt soup with potato, dill, and a nutmeg finish. Bright green, tangy, low-fat, and ready for hot weather dinners or a cool starter.

There are several kinds of vegetables, goes well with the feta cheese, and very healthy too!

This garlic dijon mustard vinaigrette is very flavorful, it goes well with any kinds of mixed greens. If you prefer less garlic taste, you can always reduce garlic to taste.

A simple, but tantalizing crockpot dish that will have you licking your lips when you're just watching it cook!

I think homemade foods are generally healthier and better taste than store-bought. I sprouted some mung bean sprouts at home for the second time. Made this salad the first thing this morning after I got up...

A scrumptious salad made with chickpeas and jalapeno peppers that's served with a delicious vinaigrette.

On a rainy day, sit down and enjoy this savory broccoli soup that's easy to make and healthy for you.

This handy appetizer impresses everyone, simple, easy and full of flavor and very easy to eat.

We love this simple and tasty recipe, toasted fennel adds more flavor to the squash, and they are fresh and tasty.