56 feta cheese recipes
that are low-carb ready in 30 to 60 minutes
The most recognized Greek cheese, made from cow's milk, goat's milk or ewe's milk. It is cut into large slices, salted and then packed in a salty whey or brine. it is often crumbled over salads such as Greek salad or cut into cubes and served as a snack with olives and bread.
Feta cheese delivers a salty burst of flavor. Imported Greek varieties of feta have significantly more flavor than American produced feta cheese and it can be worth the extra expense to gain heaps more flavor. Feta can also be found mixed with spinach such as in spanikopita or on top of pizzas or in Greek style tarts.
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Deluxe Twists with Kalamata Olive and SunDried Tomato Spread
A quick, easy and tasty greek style salad that can be made with or without the pasta!
A fresh and tasty combination of salty, juicy and sweet perfect for a hot day, especially served in the watermelon shell.
These potato cups are incorporated with feta and ricotta cheese. You can feel the chunks of feta in every spoonful.
A tasty balsamic vinaigrette tossed with watermelon and feta cheese, a fresh and scrumptious salad which works well with any grilled dish!
I make triangles and leave out the mizithra or cottage cheese (too wet for these). Great appetizers if you make them small.
Grilled pizza is absolutely flavorful, grilling develops the smokey flavor, and crispy texture on both the vegetables and the crust. This easy grilled pizza is spread with basil pesto as the base, topped with grilled fresh summer vegetables and feta cheese, yum, yum!
Juicy mushroom filling spiced with coriander and cumin wrapped inside light and crispy phyllo pastry.
This Mediterranean inspired roasted asparagus dish is packed with great flavour ad textures. Sweet-juicy cherry tomatoes, salty olives, and creamy-salty feta cheese go deliciously well with roasted asparagus.
we didn't use up the whole filling from Greek croustade, then we used the leftover filling and made some phyllo muffins, they came out so cute, delicate and delicious. Being creative!
This Greek stye salad uses quartered cherry tomato, after sitting for half an hour, spin most of the juice out, which makes a not watery salad, then reduce the juice with other spices to create a tangy dressing, and the black olives, cucumbers and feta cheese together create this flavorful, succulent, and refreshing salad.
A scrumptious pastry that is filled with a mixture of spinach and feta cheese.
Showing 1 - 16 of 56 recipes
