The delicious crumb topping makes these muffins taste like miniature coffee cakes. Good at tea time and also for brunch. Cool at least 1 hour before serving.
Chocolate waffles with ice cream, crisp on the outside and tender inside thanks to buttermilk and folded egg whites. Cocoa-rich batter with optional pecans, finished with a scoop of melting vanilla.
Homemade Cream of Potato soup that's rich silky and smooth. Best of all, there's no cream!
A great summer time dessert, lots of ripe and sweet plum give the souffles delicious flavor!
The chocolate chunks and pistachios added extra yumminess. I couldn't stop eating it. So good!
Coconut cream pie with a silky vanilla custard packed with flaked coconut, finished with fresh whipped cream and toasted coconut on top. The Southern diner classic, made from scratch.
A friend gave me this recipe, it's a layer cake, cake + blueberry + sour cream. This dessert is a huge hit every time I make it.
Brighten up your mornings with blueberry muffins that can be made using this quick and easy recipe.
Chocolate cream cheese sandwich cookies start with devil's food cake mix for soft, chewy chocolate rounds, then sandwich a tangy cream cheese frosting between them. An easy cookie you can tint for the holidays.
THese made the rounds in our neighborhood this holiday season. Everyone wanted the recipe.
Cream cheese chocolate chip cookies: a full block of cream cheese creamed with two butters for an extra-tender, slightly tangy cookie loaded with semi-sweet chocolate chips. Makes 4 dozen.
A rich and delicious home made cream of mushroom soup.
Cream cheese broccoli onion soup, a richer take on broccoli soup that uses cream cheese for body instead of a roux. Sweet onions, frozen broccoli, and a bright squeeze of lemon at the end.
Try this rich and delectable cake that will have your family eager to enjoy a second slice!
YUMMY!!!!!!!!!!!! Forget buying canned cream of chicken soup, this recipes is soooo much better.
Easy cream of tomato soup simmers fresh tomato juice with half-and-half and a generous handful of fresh basil. Smooth, creamy, and on the table in about 25 minutes. The homemade answer to the can.
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