Hear these three ingredients, and use them to make brownies.... Chocolatey, creamy, rich...
Evelyn Sharpe's French Chocolate Cake recipe
Turtle Swirl Cheesecake recipe
Decadently delicious.
This cake won me First Prize at the county fair last year. It is very chocolaty.
This is one of those "ooooof!" cakes. Between the chocolate ganache and the chocolate mousse filling you might break out in some butter sweats, but it is very worth it. The cake is fluffy and moist, the mousse cool and airy, and the ganache smooth and creamy. A great show off cake for special occasions. Best of all, really easy to make!
A delicious, rich and smooth cheesecake that can be decoratived versatilely.
They are absolutely the greatest cookies in the world. They are buttery, flakey and chocolaty. Delicious treats at Christmas or at any occasion.
This recipe makes double the amout of cake needed, so you'll be able to freeze the extra cake to have on hand when you want to make an encore of these fabulous flavors.
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