2,938 chicken salt recipes

A delicious soup that is easy to make and will open you up to new flavors.

Curried chicken breasts brown flour-dredged chicken in butter, then bake in a fragrant curry sauce with ginger, cinnamon, onion and garlic, finished with lime over rice.

Espresso-braised onions caramelize sliced onions in butter and sugar, then reduce with brewed espresso and chicken stock for a deep, bittersweet onion side dish or steak topping.

Add some Oriental style to your dinner with this simple recipe your family will enjoy!

A paprika-rubbed whole roasted chicken stuffed with garlic, orange peel, bay leaves, and rosemary, finished with a reduced pan sauce. Sunday dinner at its finest.

Classic Williamsburg Inn Chicken and Dumplings recipe

Make your family seafood lovers with this scrumptious dish that's easy to make and is stress free!

A quick and easy chicken and rice casserole that can use leftover rice and chicken for a speedy weeknight main dish.

Portuguese roast turkey brines in cold salted water, then packs a garlicky bread paste directly under the breast skin. Self-basting result with none of the hands-on oven time.

Oven-roasted chicken paprikash with whole chickens slow-cooked until fall-off-the-bone tender. Finished with sour cream pan sauce and served over wide egg noodles.

Spice up your life with this succulent dish that will have you hoping you have enough for a second helping.

Pounded chicken breasts seared fast over high heat, then drizzled with a brandy, Dijon mustard, and lime pan sauce loaded with fresh chives. A 20-minute dinner with serious steakhouse energy.

Chicken, okra and sausage gumbo: dark-roux Louisiana stew with smoked sausage, fresh okra and tomatoes, simmered low and slow for 2 hours. Authentic Creole one-pot done the old-school way.

Another easy way to enjoy chicken, chicken breasts are cooked with fresh herb, very great.

Quick ground beef gumbo made with condensed chicken gumbo soup, bouillon, and green pepper. A shortcut weeknight version served over rice or on toasted buns.

This is an easy recipe with some great flavor. Next time I will have rice instead of pasta, and I think it will be yummy too.