2,500 canned recipes

Try this unique recipe that creates a bread bowl that can be used to hold and eat dip. Perfect for dinner parties!

This spicy and sweet mango chuntney goes very well with the corn flatbread, you can also use pineapple too.

It was so flavorful, instead of broth, we used canned tomato. Served the stew with homemade whole wheat bread, yum.

Quick, easy and delicious recipe for you to make your own mincemeat that can be used for cookies, pies and other desserts!

Why bother going to the grocery store when you can make a tasty jam that is perfect for breakfast!

Don't have pizza dough, not a problem, use store-bought wraps. We can still make freshly baked and delicious pizza!

Classic jam filled cookies perfect for Christmas. Fillings can range from various jams to hazelnut spreads only limited by your imagination.

Christmas cookies with pizzaz, can be stored in the refrigerator and then made as needed for fresh baked cookies anytime.

Steamed buns can be easily made with a variety of fillings. They’re shaped like a flower! Try this recipe.

Tender chocolate chip cookies with golden edges prove that low-fat baking can deliver real flavor when you swap butter for margarine and use egg whites strategically.

Serve this light and scrumptious salad with any your favorite main dish, or can be a great accompaniment for BBQ!

This scrumptious dish made of cracked wheat and tomatoes can be served by itself or with any type of meat.

This buns are very smooth and delicious.You can adapt this bun recipe to your own taste.Shape as a porcupine.

Cheesy, refreshing flavor and meaty texture, you can find all of them in this quick and easy to make recipe.

Quinoa is getting more and more popular, it has a very unique and delicious taste, also it is high in fibre and protein. In this recipe, we use fresh pears, arugula, lightly toasted walnuts and dried fruits, mixing in some Jack cheese. It can be served as a side dish, but it also can be a delicious and nutritious main dish!

This refreshing yet delicious salad is very quick and easy to prepare. It can be kept in the refrigerator for a few days.