778 cake recipes

Another Chinese restaurant staple, this time made with whole-wheat flour (you could also use spelt flour). It’s important to cook these in a flat-bottomed frying pan and not a wok. You can make the dough ahead of time and freeze for future use.

These are not only delicious and reminiscent of your favourite carrot cake, they are also good for you! With no added sweeteners and completely gluten and dairy free, these are as tasty as they are good for you and make the perfect Sunday brunch or dessert.

.

Treat your friends the next time their over with these scrumptious appetizers that will be gone in seconds!

Add some style to your dinner with these scrumptious crab cakes that will have everyone talking about how delicious they are!

Old fashioned chocolate coconut cup cakes.

Apple Sausage Pancakes with Cider Syrup recipe