Chicken Chili recipe
New Corn Chowder, Southern Style recipe
memories of childhood..
Simply saute the beet greens with some garlic, a little olive oil and balsamic vinegar, mix the soft goat cheese with some fresh thyme leaves, which are placed on top of toasted bread. Great flavor and texture all in one bite.
A scrumptious salad that's made with couscous, romaine lettuce, corn kernels and baby green peas.
Nothing is more satisfying than a piece of grilled juicy steak. The herb mustard goes deliciously well with the steak.
not a 5-spice powder.. a different flavor in almost each bite..
Pumpkin Soup recipe
Pasta with Asparagus and Peas recipe
Mmmmm... Yumyyy! One more slice please!
Spicy Kale and Chick-Pea Stew recipe
Thyme and olives make this French bread full of the delicious flavor, great to serve with any kind of stew or soup!
Lemon-Herb Lamb Roast recipe
Breaded and golden-fried goat cheese medallions are a great appetizer served with a drizzle of honey, garnished with sliced or diced peppers and spread on baguette slices. These little beauties would also be great atop a green salad.
Baked seasoned warm goat cheese adds a nice zing into the salad, fresh arugula and radicchio have the slightly peppery taste, perfectly match the olive vinaigrette and creamy goat cheese.